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We didn’t get too off track this week, even with a trip to the fancy meat store for Mother’s Day steaks.

I spent $41.27 at Wegman’s on Wednesday, mostly basic restocking.

On Sunday, yes Mother’s Day, I went to Stop & Shop.  It was empty!  I spent $33.87 on things for the BBQ and to get us through the beginning part of the week.

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DH also picked up $144.73 in steaks.

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Thus we ended the week at $219.87, more than half of which was steak.

Our weeks of relatively boring, quick meals continue.

Monday:
Early: Chicken nuggets, green beans
Late: Homemade pizza

Tuesday:
Early: Scrambled eggs, bacon
Late: Take-out Indian

Wednesday:
Pork tenderloin, pan fried potatoes, tossed salad

Thursday:
Early: Beef roast, rice, green beans
Late: Leftovers

Friday:
Early: Chicken nuggets, applesauce
Late: Homemade pizza

Saturday:
Early: Pancakes
Late: Out

Sunday:
Steaks, baked potato, baked beans, tossed/spinach salad

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